Sometimes, thinking about new, delicious, and nutritious dishes for your family on special occasions can be stressful and overwhelming. Let BCM help you with some recipe ideas featuring nutritious nuts. These recipes are not only energy-packed and visually appealing but also guaranteed to deliver irresistible flavors.

Delicious Recipes Featuring Nuts

Raw Almond Citrus Salad with Prosciutto

A perfect combination that stimulates the taste buds, ideal for any special meal - Raw Almond Citrus Salad with Prosciutto. This salad features juicy orange slices for a refreshing taste. Crunchy toasted almonds add a delightful contrast. The highlight is the thin, savory slices of prosciutto that perfectly complement the sweet and tangy fruit. Tossed in a light dressing, this salad achieves a perfect balance. Whether served as an appetizer or a main course, the Raw Almond Citrus Salad with Prosciutto is sure to impress with its balanced flavors and elegant presentation.

Ingredients:

• Mixed salad greens of your choice
• Peeled and segmented oranges
• Thinly sliced prosciutto
• Thinly sliced apples
• Almonds unsalted Dan-D Pak 
• Feta cheese

Instructions:

• Step 1: Make the dressing: Combine 1 tablespoon of grated orange zest, 1/3 cup of fresh orange juice, 2 tablespoons of red wine vinegar, 1/2 cup of extra virgin olive oil, and 2 tablespoons of honey.
• Step 2: Arrange the salad: Place the salad greens and fresh fruit on a plate.
• Step 3: Add toppings: Sprinkle prosciutto, almonds, and feta cheese on top.
• Step 4: Mix and serve: Toss the ingredients with the dressing and enjoy.

Raw Almond Citrus Salad with Prosciutto

Chicken Cashew

This dish features tender pieces of chicken stir-fried to perfection with crunchy cashews, creating a delightful blend of sweet and nutty flavors. Fresh vegetables like bell peppers, onions, and mushrooms add vibrant colors and provide essential vitamins and minerals. A special sauce made from Worcestershire sauce, soy sauce, ketchup, and a touch of cayenne pepper infuses every piece of chicken with a rich, irresistible taste. Chicken Cashew is not only delicious but also nutritious, making it perfect for family meals or small gatherings. Try this dish to experience the rich and intricate flavors in every bite.

Ingredients:

• 3 boneless chicken breasts, cut into bite-sized pieces
• Bell peppers (various colors)
• Celery
• Mushrooms
• Cashews unsalted Dan-D Pak
• Onion
• Minced garlic and ginger
• Worcestershire sauce
• Cayenne pepper
• Cornstarch and common cooking seasonings

Instructions:

• Step 1: Marinate the chicken: Mix the chicken with cornstarch, sugar, salt, and vegetable oil. Let it marinate for 15 minutes.
• Step 2: Prepare the stir-fry sauce: Combine 1/2 cup ketchup, 4 tablespoons soy sauce, 1/2 teaspoon salt, 2 tablespoons Worcestershire sauce, 3 tablespoons sugar, 1/2 teaspoon sesame oil, 1/4 teaspoon cayenne pepper, and 1/2 cup water.
• Step 3: Heat the pan: Warm a frying pan over medium heat and sauté the minced garlic and ginger until fragrant.
• Step 4: Cook the chicken: Add the marinated chicken to the pan and stir-fry for about 3 minutes.
• Step 5: Add vegetables: Toss in the bell peppers, onions, mushrooms, and celery, and stir-fry for another 2-3 minutes.
• Step 6: Add the sauce: Pour in the prepared sauce and stir until it starts to boil and coat the chicken and vegetables.
• Step 7: Serve: Transfer the stir-fry to a plate, sprinkle with Cashews unsalted Dan-D Pak, and enjoy.

Chicken Cashew

Walnut Brownies

Walnut Brownies are not just an ideal choice for sweet gatherings or special occasions but also make a fantastic gift for loved ones and friends. Each piece is a delightful blend of rich chocolate flavor and crispy walnuts, making it irresistible to anyone. The crunchy walnuts are evenly mixed into the batter, creating a perfect balance of sweetness and richness.

Ingredients:

• 1/2 cup semi-sweet chocolate chips
• 1/2 cup unsalted butter
• 3 eggs
• 1 cup golden brown sugar
• 1/2 cup all-purpose flour
• 2 tablespoons cocoa powder
• 2 tablespoons canola oil
• A pinch of salt
• 1 cup Walnuts Dan-D Pak

Instructions:

• Step 1: Preheat the oven to 170°C (340°F).
• Step 2: Melt the semi-sweet chocolate chips and unsalted butter together, then let it cool.
• Step 3: Mix in eggs one at a time, golden brown sugar, all-purpose flour, cocoa powder, canola oil, a pinch of salt, and add Walnuts Dan-D Pak.
• Step 4: Pour the mixture into a greased baking pan.
• Step 5: Bake for 35-40 minutes, then let it cool before serving and enjoying.

Walnut Brownies

Banana Loaf

Banana Loaf is considered a nutritious and convenient breakfast option. Each slice of this soft and smooth bread is made from ripe bananas, offering a distinct aroma and natural sweetness without the need for excessive sugar. The crispy, nutty pieces of Almonds Dan-D-Pak sprinkled on top create an interesting contrast in texture, making each slice richer and more enticing.

Ingredients:

• 3 ripe bananas
• 7 oz all-purpose flour
• 3 tsp baking powder
• 6 oz sugar
• 6 oz butter
• 3 drops vanilla extract
• 6 oz Sliced Almonds Dan-D-Pak

Preparation:

• Step 1: Soften the butter using a hand mixer.
• Step 2: Add three drops of vanilla extract and sugar to the butter, then continue mixing.
• Step 3: Cut two bananas into small pieces and add to the mixture until it becomes thick and smooth like cream.
• Step 4: Prepare another large bowl, mix the dry ingredients thoroughly: flour and baking powder.
• Step 5: Sift half of the dry ingredient mixture into the banana mixture.
• Step 6: Use a spoon to mix all the ingredients together.
• Step 7: Continue mixing the mixture with the remaining dry ingredients.
• Step 8: Lightly mash the remaining banana with a spoon and add it to the mixture.

Instructions:

• Step 1: Preheat the oven to 190°C (375°F).
• Step 2: Prepare a small baking pan with parchment paper inside.
• Step 3: Slowly pour the mixture into the center of the pan, tap and shake gently to remove air bubbles.
• Step 4: Arrange the Sliced Almonds Dan-D-Pak on top.
• Step 5: Place the pan in the oven and set the timer for 40 minutes.
• Step 6: After 40 minutes, cover the pan with foil to prevent the nuts from burning.
• Step 7: Continue baking for an additional 15 minutes.
• Step 8: Check the doneness of the bread by inserting a toothpick into the center; if it comes out clean, the bread is done.
• Step 9: Let it cool for 10 minutes before serving and enjoying.

Banana Loaf

Strawberry Almond Heart Napoleons

The Strawberry Almond Heart Napoleons is a delightful combination of crispy puff pastry layers and smooth vanilla pudding cream, enhanced with crunchy Sliced Almonds Dan-D-Pak and fresh, delicious strawberries. The multiple layers of golden and crispy puff pastry envelop a sweet and creamy filling. The smooth and creamy vanilla pudding, rich and slightly tangy, blends perfectly with the fresh aroma of strawberries. The crispy and nutty almonds scattered on top not only add to the deliciousness but also create an attractive focal point for this cake. Strawberry Almond Heart Napoleons is not just a tasty treat but also a culinary masterpiece, reflecting care and affection for those who enjoy it.

Ingredients:

• 1 package frozen puff pastry (450g), thawed according to package instructions
• 1 egg yolk, beaten, for brushing pastry
• 1/2 cup lightly crushed Sliced Almonds Dan-D-Pak
• 1 package instant vanilla pudding (alternatively, you can use chilled custard, pastry cream, or cream cheese frosting as filling)
• 1 1/2 cups fresh sliced strawberries
• Whipped cream, for topping
• Whole fresh strawberries, for decoration
• Powdered sugar, for dusting

Instructions:

• Step 1: Prepare the pudding according to package instructions and chill in the refrigerator for at least 15 minutes.
• Step 2: Preheat the oven to 200°C (400°F).
• Step 3: Line a baking sheet with parchment paper.
• Step 4: Roll out the puff pastry on a smooth surface and cut into heart shapes using a pastry cutter.
• Step 5: Place the cut pastry hearts on the prepared baking sheet.
• Step 6: Brush the egg yolk over the pastry hearts.
• Step 7: Set aside half of the pastry hearts as the base.
• Step 8: Sprinkle the Sliced Almonds Dan-D-Pak over the remaining half of the pastry hearts, which will be used as the top layer.
• Step 9: Bake for 15 minutes or until the pastry puffs up and turns golden brown.
• Step 10: Remove the pastry from the baking sheet and let it cool.
• Step 11: Assemble the cake in layers from bottom to top: Bottom pastry layer, chilled pudding mixture layer 1, sliced strawberries, chilled pudding mixture layer 2, and the almond-topped pastry layer.
• Step 12: Spread a dollop of whipped cream on top of each heart.
• Step 13: Decorate with whole strawberries and dust with powdered sugar.

Strawberry Almond Heart Napoleons

Here's a great and novel suggestion for your family menu: a list of dishes made with nuts such as cashews, almonds, and walnuts. If you have any special recipes, don't hesitate to share them with BCM and everyone else to contribute to creating healthy and nutritious dining experiences!

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